{"id":1057,"date":"2026-09-02T12:43:05","date_gmt":"2026-09-02T09:43:05","guid":{"rendered":"https:\/\/www.topcz.top\/?p=1057"},"modified":"2026-09-02T12:43:05","modified_gmt":"2026-09-02T09:43:05","slug":"kazdy-rok-ho-pecu-znovu-jednoduchy-svestkovy-kolac-podle-babiccina-receptu","status":"publish","type":"post","link":"https:\/\/www.topcz.top\/?p=1057","title":{"rendered":"Ka\u017ed\u00fd rok ho pe\u010du znovu: Jednoduch\u00fd \u0161vestkov\u00fd kol\u00e1\u010d podle babi\u010d\u010dina receptu"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">\u0160vestkov\u00fd kol\u00e1\u010d pat\u0159\u00ed mezi klasick\u00e9 dom\u00e1c\u00ed dezerty, kter\u00e9 nikdy neomrz\u00ed. Jakmile se objev\u00ed prvn\u00ed sladk\u00e9 a \u0161\u0165avnat\u00e9 \u0161vestky, je ide\u00e1ln\u00ed \u010das vyt\u00e1hnout osv\u011bd\u010den\u00fd recept a up\u00e9ct vo\u0148av\u00fd kol\u00e1\u010d jako od babi\u010dky. Tento <strong>jednoduch\u00fd \u0161vestkov\u00fd kol\u00e1\u010d<\/strong> nevy\u017eaduje \u017e\u00e1dn\u00e9 slo\u017eit\u00e9 suroviny ani dlouh\u00e9 p\u0159\u00edpravy. V\u00fdsledkem je vl\u00e1\u010dn\u00e9 t\u011bsto, \u0161\u0165avnat\u00e9 ovoce a n\u00e1dhern\u00e1 v\u016fn\u011b sko\u0159ice.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Pro\u010d si tento \u0161vestkov\u00fd kol\u00e1\u010d zamilujete?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Babi\u010d\u010din \u0161vestkov\u00fd kol\u00e1\u010d je p\u0159esn\u011b ten typ mou\u010dn\u00edku, kter\u00fd se hod\u00ed ke ka\u017ed\u00e9 p\u0159\u00edle\u017eitosti. Je rychl\u00fd, nen\u00e1ro\u010dn\u00fd a chutn\u00e1 skv\u011ble je\u0161t\u011b lehce vla\u017en\u00fd i po vychladnut\u00ed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u0160vestky b\u011bhem pe\u010den\u00ed pust\u00ed \u0161\u0165\u00e1vu, kter\u00e1 se vs\u00e1kne do t\u011bsta a dod\u00e1 mu p\u0159\u00edjemnou ovocnou chu\u0165. Pokud p\u0159id\u00e1te trochu sko\u0159ice nebo vanilky, provon\u00ed celou kuchyni.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredience na jednoduch\u00fd \u0161vestkov\u00fd kol\u00e1\u010d<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Na t\u011bsto:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>300 g polohrub\u00e9 mouky<\/li>\n\n\n\n<li>120 g cukru<\/li>\n\n\n\n<li>2 vejce<\/li>\n\n\n\n<li>100 ml ml\u00e9ka<\/li>\n\n\n\n<li>100 ml oleje<\/li>\n\n\n\n<li>1 bal\u00ed\u010dek vanilkov\u00e9ho cukru<\/li>\n\n\n\n<li>1 bal\u00ed\u010dek pr\u00e1\u0161ku do pe\u010diva<\/li>\n\n\n\n<li>\u0161petka soli<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Na ovocnou vrstvu:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>500\u2013700 g zral\u00fdch \u0161vestek<\/li>\n\n\n\n<li>1\u20132 l\u017e\u00edce cukru podle sladkosti \u0161vestek<\/li>\n\n\n\n<li>1 l\u017ei\u010dka mlet\u00e9 sko\u0159ice<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Voliteln\u011b:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2\u20133 l\u017e\u00edce drobenky<\/li>\n\n\n\n<li>hrst nasekan\u00fdch vla\u0161sk\u00fdch o\u0159ech\u016f<\/li>\n\n\n\n<li>trochu citronov\u00e9 k\u016fry<\/li>\n\n\n\n<li>mou\u010dkov\u00fd cukr na posyp\u00e1n\u00ed<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Jak up\u00e9ct babi\u010d\u010din \u0161vestkov\u00fd kol\u00e1\u010d<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">1. P\u0159ipravte \u0161vestky<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">\u0160vestky omyjte, osu\u0161te, rozpulte a odstra\u0148te pecky. Pokud jsou v\u011bt\u0161\u00ed, m\u016f\u017eete je je\u0161t\u011b p\u0159ekrojit na \u010dtvrtiny.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">2. P\u0159ipravte t\u011bsto<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Vejce vy\u0161lehejte s cukrem a vanilkov\u00fdm cukrem do sv\u011btlej\u0161\u00ed p\u011bny. P\u0159ilijte ml\u00e9ko a olej a kr\u00e1tce prom\u00edchejte.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mouku sm\u00edchejte s pr\u00e1\u0161kem do pe\u010diva a \u0161petkou soli. Such\u00e9 ingredience postupn\u011b p\u0159isyp\u00e1vejte k tekut\u00e9 sm\u011bsi a vytvo\u0159te hladk\u00e9, sp\u00ed\u0161e hust\u0161\u00ed t\u011bsto.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">3. Vrstven\u00ed do formy<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Formu nebo men\u0161\u00ed plech vylo\u017ete pe\u010dic\u00edm pap\u00edrem p\u0159\u00edpadn\u011b vyma\u017ete trochou tuku. T\u011bsto rovnom\u011brn\u011b rozet\u0159ete do formy.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Na povrch naskl\u00e1dejte \u0161vestky \u0159eznou stranou nahoru. Posypte je trochou cukru a sko\u0159ice.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pokud m\u00e1te r\u00e1di k\u0159upav\u011bj\u0161\u00ed vrstvu, m\u016f\u017eete p\u0159idat tak\u00e9 jednoduchou drobenku z mouky, cukru a m\u00e1sla.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">4. Pe\u010den\u00ed<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Kol\u00e1\u010d vlo\u017ete do trouby p\u0159edeh\u0159\u00e1t\u00e9 na <strong>180 \u00b0C<\/strong> a pe\u010dte p\u0159ibli\u017en\u011b <strong>35\u201345 minut<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Doba pe\u010den\u00ed z\u00e1vis\u00ed na velikosti formy a mno\u017estv\u00ed \u0161vestek. Ke konci m\u016f\u017eete vyzkou\u0161et t\u011bsto \u0161pejl\u00ed \u2013 pokud po zap\u00edchnut\u00ed vyjde t\u00e9m\u011b\u0159 such\u00e1, je kol\u00e1\u010d hotov\u00fd.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Jak doc\u00edlit dokonale vl\u00e1\u010dn\u00e9ho t\u011bsta?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Nejv\u011bt\u0161\u00ed tajemstv\u00ed spo\u010d\u00edv\u00e1 v tom, abyste t\u011bsto po p\u0159id\u00e1n\u00ed mouky nem\u00edchali zbyte\u010dn\u011b dlouho. Jakmile se v\u0161echny ingredience spoj\u00ed, sta\u010d\u00ed prom\u00edchat.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u0160vestky by m\u011bly b\u00fdt zral\u00e9, ale ne p\u0159\u00edli\u0161 m\u011bkk\u00e9. Velmi vodnat\u00e9 ovoce m\u016f\u017ee zp\u016fsobit, \u017ee bude st\u0159ed kol\u00e1\u010de d\u00e9le vlhk\u00fd.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pokud jsou \u0161vestky hodn\u011b \u0161\u0165avnat\u00e9, m\u016f\u017eete t\u011bsto p\u0159ed jejich rozlo\u017een\u00edm lehce posypat jednou l\u017e\u00edc\u00ed strouhanky.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Babi\u010d\u010din \u0161vestkov\u00fd kol\u00e1\u010d m\u016f\u017eete vylep\u0161it n\u011bkolika zp\u016fsoby<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Recept je v\u00fdborn\u00fd u\u017e v z\u00e1kladn\u00ed podob\u011b, ale snadno ho m\u016f\u017eete obm\u011bnit:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>s drobenkou<\/strong> \u2013 klasick\u00e1 a velmi obl\u00edben\u00e1 varianta,<\/li>\n\n\n\n<li><strong>s vla\u0161sk\u00fdmi o\u0159echy<\/strong> \u2013 dodaj\u00ed p\u0159\u00edjemnou k\u0159upavost,<\/li>\n\n\n\n<li><strong>s tvarohem<\/strong> \u2013 \u010d\u00e1st t\u011bsta m\u016f\u017eete doplnit tenkou vrstvou oslazen\u00e9ho tvarohu,<\/li>\n\n\n\n<li><strong>s vanilkou<\/strong> \u2013 do t\u011bsta p\u0159idejte vanilkov\u00fd cukr nebo trochu vanilkov\u00e9ho extraktu,<\/li>\n\n\n\n<li><strong>s citronovou k\u016frou<\/strong> \u2013 kr\u00e1sn\u011b zv\u00fdrazn\u00ed chu\u0165 \u0161vestek,<\/li>\n\n\n\n<li><strong>se sko\u0159ic\u00ed<\/strong> \u2013 ide\u00e1ln\u00ed volba pro podzimn\u00ed pe\u010den\u00ed.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Nej\u010dast\u011bj\u0161\u00ed chyby p\u0159i pe\u010den\u00ed \u0161vestkov\u00e9ho kol\u00e1\u010de<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>P\u0159\u00edli\u0161 mnoho \u0161vestek:<\/strong> Velk\u00e9 mno\u017estv\u00ed ovoce m\u016f\u017ee t\u011bsto p\u0159\u00edli\u0161 zvlh\u010dit.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>P\u0159\u00edli\u0161 tekut\u00e9 t\u011bsto:<\/strong> Pokud jsou \u0161vestky hodn\u011b \u0161\u0165avnat\u00e9, m\u011blo by b\u00fdt t\u011bsto sp\u00ed\u0161e hust\u0161\u00ed, aby ovoce nekleslo \u00fapln\u011b ke dnu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>P\u0159\u00edli\u0161 vysok\u00e1 teplota:<\/strong> Povrch m\u016f\u017ee rychle zhn\u011bdnout, zat\u00edmco st\u0159ed z\u016fstane nedope\u010den\u00fd.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Kr\u00e1jen\u00ed ihned po vyta\u017een\u00ed z trouby:<\/strong> Nechte kol\u00e1\u010d alespo\u0148 15\u201320 minut odpo\u010dinout. T\u011bsto se zpevn\u00ed a bude se l\u00e9pe kr\u00e1jet.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Jak \u0161vestkov\u00fd kol\u00e1\u010d pod\u00e1vat?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Nejjednodu\u0161\u0161\u00ed je posypat vychladl\u00fd kol\u00e1\u010d mou\u010dkov\u00fdm cukrem. V\u00fdborn\u011b chutn\u00e1 tak\u00e9 s kope\u010dkem vanilkov\u00e9 zmrzliny, \u0161leha\u010dkou nebo trochou zakysan\u00e9 smetany.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ke k\u00e1v\u011b nebo \u010daji je tento dom\u00e1c\u00ed mou\u010dn\u00edk naprosto ide\u00e1ln\u00ed. A pokud v\u00e1m p\u00e1r kousk\u016f z\u016fstane do druh\u00e9ho dne, \u0161vestkov\u00e1 chu\u0165 b\u00fdv\u00e1 je\u0161t\u011b v\u00fdrazn\u011bj\u0161\u00ed.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Z\u00e1v\u011br<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Jednoduch\u00fd \u0161vestkov\u00fd kol\u00e1\u010d podle babi\u010d\u010dina receptu<\/strong> je p\u0159esn\u011b takov\u00fd mou\u010dn\u00edk, ke kter\u00e9mu se budete r\u00e1di vracet ka\u017ed\u00fd rok. Sta\u010d\u00ed n\u011bkolik b\u011b\u017en\u00fdch surovin, zral\u00e9 \u0161vestky a necel\u00e1 hodina \u010dasu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vo\u0148av\u00e9 ovoce, vl\u00e1\u010dn\u00e9 t\u011bsto a sko\u0159ice vytvo\u0159\u00ed kombinaci, kter\u00e1 p\u0159ipomene klasick\u00e9 dom\u00e1c\u00ed pe\u010den\u00ed. Nen\u00ed divu, \u017ee se tento <strong>babi\u010d\u010din \u0161vestkov\u00fd kol\u00e1\u010d<\/strong> objevuje na stole znovu a znovu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Materi\u00e1l p\u0159ipravil redak\u010dn\u00ed t\u00fdm s vyu\u017eit\u00edm n\u00e1stroj\u016f um\u011bl\u00e9 inteligence. Ve\u0161ker\u00e9 informace byly p\u0159ed publikac\u00ed zkontrolov\u00e1ny a upraveny.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u0160vestkov\u00fd kol\u00e1\u010d pat\u0159\u00ed mezi klasick\u00e9 dom\u00e1c\u00ed dezerty, kter\u00e9 nikdy neomrz\u00ed. Jakmile se objev\u00ed prvn\u00ed sladk\u00e9 a \u0161\u0165avnat\u00e9 \u0161vestky, je ide\u00e1ln\u00ed \u010das vyt\u00e1hnout osv\u011bd\u010den\u00fd recept a up\u00e9ct vo\u0148av\u00fd kol\u00e1\u010d jako od [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1058,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1057","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"_links":{"self":[{"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/posts\/1057","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.topcz.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1057"}],"version-history":[{"count":1,"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/posts\/1057\/revisions"}],"predecessor-version":[{"id":1059,"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/posts\/1057\/revisions\/1059"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/media\/1058"}],"wp:attachment":[{"href":"https:\/\/www.topcz.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1057"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.topcz.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1057"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.topcz.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1057"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}