{"id":1018,"date":"2026-09-01T13:46:31","date_gmt":"2026-09-01T10:46:31","guid":{"rendered":"https:\/\/www.topcz.top\/?p=1018"},"modified":"2026-09-01T13:46:31","modified_gmt":"2026-09-01T10:46:31","slug":"jak-skladovat-mrkev-az-do-jara-aby-zustala-pevna-a-nezacala-hnit","status":"publish","type":"post","link":"https:\/\/www.topcz.top\/?p=1018","title":{"rendered":"Jak skladovat mrkev a\u017e do jara, aby z\u016fstala pevn\u00e1 a neza\u010dala hn\u00edt"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Spr\u00e1vn\u00e9 skladov\u00e1n\u00ed mrkve<\/strong> je d\u016fle\u017eit\u00e9, pokud chcete, aby ko\u0159eny vydr\u017eely co nejd\u00e9le, z\u016fstaly pevn\u00e9, \u0161\u0165avnat\u00e9 a neza\u010daly plesniv\u011bt nebo hn\u00edt. Mrkev m\u016f\u017ee p\u0159i vhodn\u00fdch podm\u00ednk\u00e1ch vydr\u017eet n\u011bkolik m\u011bs\u00edc\u016f, ale rozhoduj\u00edc\u00ed je p\u0159edev\u0161\u00edm stav ko\u0159en\u016f, teplota, vlhkost a zp\u016fsob ulo\u017een\u00ed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nej\u010dast\u011bj\u0161\u00ed chybou je skladov\u00e1n\u00ed po\u0161kozen\u00e9 nebo p\u0159\u00edli\u0161 vlhk\u00e9 mrkve. Takov\u00e9 ko\u0159eny se mohou rychle kazit a n\u00e1sledn\u011b mohou po\u0161kodit i zdravou \u00farodu.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Kter\u00e1 mrkev je vhodn\u00e1 ke skladov\u00e1n\u00ed?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Pro dlouhodob\u00e9 skladov\u00e1n\u00ed vyb\u00edrejte pouze <strong>zdrav\u00e9, pevn\u00e9 a nepo\u0161kozen\u00e9 ko\u0159eny<\/strong>. Mrkev s prasklinami, otlaky, zn\u00e1mkami hniloby nebo po\u0161kozen\u00edm od \u0161k\u016fdc\u016f rad\u011bji spot\u0159ebujte co nejd\u0159\u00edve.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vhodn\u011bj\u0161\u00ed jsou pozdn\u00ed odr\u016fdy ur\u010den\u00e9 ke skladov\u00e1n\u00ed. Ko\u0159eny by m\u011bly b\u00fdt dob\u0159e vyzr\u00e1l\u00e9, ale ne p\u0159erostl\u00e9.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">P\u0159ed ulo\u017een\u00edm je pe\u010dliv\u011b prohl\u00e9dn\u011bte a odd\u011blte v\u0161echny podez\u0159el\u00e9 kusy.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Kdy mrkev skl\u00edzet?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Mrkev ur\u010denou ke skladov\u00e1n\u00ed je nejlep\u0161\u00ed skl\u00edzet za such\u00e9ho po\u010das\u00ed, pokud to podm\u00ednky dovoluj\u00ed. P\u0159\u00edli\u0161 mokr\u00e1 p\u016fda m\u016f\u017ee znamenat, \u017ee ko\u0159eny budou po sklizni zbyte\u010dn\u011b vlhk\u00e9.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mrkev opatrn\u011b vyjm\u011bte ze zem\u011b a p\u0159ebyte\u010dnou zeminu jemn\u011b set\u0159este. Nen\u00ed vhodn\u00e9 ji p\u0159ed dlouhodob\u00fdm skladov\u00e1n\u00edm d\u016fkladn\u011b om\u00fdvat vodou.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Nejd\u016fle\u017eit\u011bj\u0161\u00ed krok: odstranit na\u0165<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Po sklizni je vhodn\u00e9 <strong>odstranit na\u0165<\/strong>, proto\u017ee listy d\u00e1l odeb\u00edraj\u00ed z ko\u0159ene vodu a \u017eiviny.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Na\u0165 odst\u0159ihn\u011bte nebo od\u0159\u00edzn\u011bte tak, aby nedo\u0161lo k po\u0161kozen\u00ed samotn\u00e9ho ko\u0159ene. Mrkev n\u00e1sledn\u011b nechte kr\u00e1tce oschnout na vzdu\u0161n\u00e9m m\u00edst\u011b mimo p\u0159\u00edm\u00e9 slunce.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nenech\u00e1vejte ji v\u0161ak dlouh\u00e9 hodiny vysychat v teple, proto\u017ee by mohla ztr\u00e1cet vodu a m\u011bknout.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ide\u00e1ln\u00ed podm\u00ednky pro skladov\u00e1n\u00ed mrkve<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Mrkvi nejv\u00edce vyhovuje <strong>chladn\u00e9, tmav\u00e9 a vlhk\u00e9 prost\u0159ed\u00ed<\/strong>, ale z\u00e1rove\u0148 nesm\u00ed b\u00fdt skladovac\u00ed prostor promo\u010den\u00fd nebo bez cirkulace vzduchu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ide\u00e1ln\u00ed teplota se pohybuje p\u0159ibli\u017en\u011b kolem <strong>0 a\u017e 4 \u00b0C<\/strong>. P\u0159i vy\u0161\u0161\u00edch teplot\u00e1ch m\u016f\u017ee mrkev rychleji ztr\u00e1cet pevnost a za\u010d\u00edt ra\u0161it nebo se kazit.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">D\u016fle\u017eit\u00e1 je tak\u00e9 vysok\u00e1 relativn\u00ed vlhkost, kter\u00e1 pom\u00e1h\u00e1 zabr\u00e1nit vysych\u00e1n\u00ed ko\u0159en\u016f.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Skladov\u00e1n\u00ed mrkve v p\u00edsku<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Jedn\u00edm z tradi\u010dn\u00edch zp\u016fsob\u016f je ukl\u00e1d\u00e1n\u00ed mrkve do <strong>vlhk\u00e9ho p\u00edsku<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Do bed\u00fdnky nasypte vrstvu p\u00edsku, polo\u017ete na ni mrkev tak, aby se jednotliv\u00e9 ko\u0159eny pokud mo\u017eno nedot\u00fdkaly, a zasypte dal\u0161\u00ed vrstvou p\u00edsku.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Postup opakujte, dokud nen\u00ed bedna napln\u011bn\u00e1.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">P\u00edsek by m\u011bl b\u00fdt m\u00edrn\u011b vlhk\u00fd, nikoli mokr\u00fd. P\u0159\u00edli\u0161 mnoho vody m\u016f\u017ee podporovat vznik hniloby.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Lze mrkev skladovat v pilin\u00e1ch?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Ano, n\u011bkte\u0159\u00ed p\u011bstitel\u00e9 pou\u017e\u00edvaj\u00ed tak\u00e9 \u010dist\u00e9 a such\u00e9 nebo m\u00edrn\u011b vlhk\u00e9 d\u0159ev\u011bn\u00e9 piliny. Princip je podobn\u00fd jako u p\u00edsku \u2013 ko\u0159eny jsou odd\u011blen\u00e9 a maj\u00ed kolem sebe stabiln\u011bj\u0161\u00ed mikroklima.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Materi\u00e1l v\u0161ak mus\u00ed b\u00fdt \u010dist\u00fd a bez chemick\u00fdch p\u0159\u00edsad.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Skladov\u00e1n\u00ed mrkve v plastov\u00fdch s\u00e1\u010dc\u00edch<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Mrkev lze skladovat tak\u00e9 v perforovan\u00fdch plastov\u00fdch s\u00e1\u010dc\u00edch. Otvory umo\u017en\u00ed ur\u010ditou v\u00fdm\u011bnu vzduchu a pom\u00e1haj\u00ed omezit kondenzaci.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00dapln\u011b uzav\u0159en\u00fd s\u00e1\u010dek nen\u00ed vhodn\u00fd, proto\u017ee uvnit\u0159 m\u016f\u017ee vznikat nadm\u011brn\u00e1 vlhkost a kondenzovan\u00e1 voda. To vytv\u00e1\u0159\u00ed p\u0159\u00edzniv\u00e9 podm\u00ednky pro hnilobu.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Mrkev pravideln\u011b kontrolujte<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Ani p\u0159i ide\u00e1ln\u00edch podm\u00ednk\u00e1ch nen\u00ed dobr\u00e9 \u00farodu jednou ulo\u017eit a a\u017e do jara na ni zapomenout.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Jednou za n\u011bkolik t\u00fddn\u016f mrkev zkontrolujte. Pokud objev\u00edte m\u011bkk\u00fd, plesniv\u00fd nebo hnij\u00edc\u00ed ko\u0159en, okam\u017eit\u011b ho odstra\u0148te.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Jeden po\u0161kozen\u00fd kus m\u016f\u017ee p\u0159i nevhodn\u00fdch podm\u00ednk\u00e1ch urychlit ka\u017een\u00ed dal\u0161\u00edch ko\u0159en\u016f.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Co mrkvi p\u0159i skladov\u00e1n\u00ed \u0161kod\u00ed?<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Teplo<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Vy\u0161\u0161\u00ed teploty urychluj\u00ed metabolismus ko\u0159en\u016f a mohou v\u00e9st ke ztr\u00e1t\u011b pevnosti.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Nadm\u011brn\u00e1 vlhkost<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">P\u0159\u00edli\u0161 mokr\u00e9 prost\u0159ed\u00ed a kondenzace vody zvy\u0161uj\u00ed riziko hniloby.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Such\u00fd vzduch<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Naopak p\u0159\u00edli\u0161 such\u00e9 prost\u0159ed\u00ed zp\u016fsobuje ztr\u00e1tu vody a mrkev za\u010dne vadnout a m\u011bknout.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Po\u0161kozen\u00e9 ko\u0159eny<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Praskliny, otlaky a poran\u011bn\u00ed p\u0159edstavuj\u00ed vstupn\u00ed m\u00edsto pro mikroorganismy, kter\u00e9 mohou zp\u016fsobovat hnilobu.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Sv\u011btlo<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Mrkev by m\u011bla b\u00fdt skladov\u00e1na v temnu. Sv\u011btlo nen\u00ed pro dlouhodob\u00e9 skladov\u00e1n\u00ed \u017e\u00e1douc\u00ed.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Lze mrkev skladovat v lednici?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Ano. Pokud m\u00e1te men\u0161\u00ed mno\u017estv\u00ed mrkve, m\u016f\u017eete ji ulo\u017eit do chladni\u010dky. Ide\u00e1ln\u00ed je pou\u017e\u00edt perforovan\u00fd s\u00e1\u010dek nebo vhodnou n\u00e1dobu, kter\u00e1 omezuje vysych\u00e1n\u00ed, ale z\u00e1rove\u0148 umo\u017e\u0148uje ur\u010ditou v\u00fdm\u011bnu vzduchu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pro velkou \u00farodu je v\u0161ak prakti\u010dt\u011bj\u0161\u00ed sklep nebo jin\u00e9 chladn\u00e9 skladovac\u00ed m\u00edsto.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Jak prodlou\u017eit \u017eivotnost mrkve?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Nejd\u016fle\u017eit\u011bj\u0161\u00ed je za\u010d\u00edt u\u017e p\u0159i sklizni. Ko\u0159eny zbyte\u010dn\u011b neh\u00e1zejte do bedny, proto\u017ee otlaky se mohou projevit a\u017e pozd\u011bji.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Po sklizni mrkev rozt\u0159i\u010fte podle kvality, odstra\u0148te na\u0165 a vyberte vhodn\u00fd zp\u016fsob skladov\u00e1n\u00ed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">B\u011bhem zimy udr\u017eujte stabiln\u00ed teplotu a pravideln\u011b kontrolujte stav \u00farody.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Nej\u010dast\u011bj\u0161\u00ed chyby p\u0159i skladov\u00e1n\u00ed mrkve<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>ukl\u00e1d\u00e1n\u00ed po\u0161kozen\u00fdch ko\u0159en\u016f spole\u010dn\u011b se zdrav\u00fdmi,<\/li>\n\n\n\n<li>skladov\u00e1n\u00ed p\u0159i p\u0159\u00edli\u0161 vysok\u00e9 teplot\u011b,<\/li>\n\n\n\n<li>p\u0159\u00edli\u0161 mokr\u00fd p\u00edsek,<\/li>\n\n\n\n<li>uzav\u0159en\u00ed mrkve do neprody\u0161n\u00fdch s\u00e1\u010dk\u016f,<\/li>\n\n\n\n<li>ponech\u00e1n\u00ed nat\u011b na ko\u0159enech,<\/li>\n\n\n\n<li>skladov\u00e1n\u00ed na sv\u011btle,<\/li>\n\n\n\n<li>\u017e\u00e1dn\u00e1 kontrola b\u011bhem zimy.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Z\u00e1v\u011br<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Jak skladovat mrkev do jara?<\/strong> Z\u00e1kladem je vybrat pouze zdrav\u00e9 a nepo\u0161kozen\u00e9 ko\u0159eny, odstranit na\u0165 a zajistit jim chladn\u00e9, tmav\u00e9 a dostate\u010dn\u011b vlhk\u00e9 prost\u0159ed\u00ed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pro dom\u00e1c\u00ed skladov\u00e1n\u00ed se osv\u011bd\u010duj\u00ed nap\u0159\u00edklad bedny s m\u00edrn\u011b vlhk\u00fdm p\u00edskem nebo vhodn\u011b perforovan\u00e9 s\u00e1\u010dky. Nejv\u011bt\u0161\u00edmi nep\u0159\u00e1teli jsou teplo, kondenzace, p\u0159\u00edli\u0161n\u00e1 vlhkost a po\u0161kozen\u00e9 ko\u0159eny.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kdy\u017e mrkev spr\u00e1vn\u011b p\u0159iprav\u00edte u\u017e po sklizni a b\u011bhem zimy ji pravideln\u011b kontrolujete, m\u016f\u017eete v\u00fdrazn\u011b prodlou\u017eit jej\u00ed trvanlivost a m\u00edt <strong>pevnou a kvalitn\u00ed dom\u00e1c\u00ed mrkev a\u017e do jara<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Materi\u00e1l p\u0159ipravil redak\u010dn\u00ed t\u00fdm s vyu\u017eit\u00edm n\u00e1stroj\u016f um\u011bl\u00e9 inteligence. Ve\u0161ker\u00e9 informace byly p\u0159ed publikac\u00ed zkontrolov\u00e1ny a upraveny.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Spr\u00e1vn\u00e9 skladov\u00e1n\u00ed mrkve je d\u016fle\u017eit\u00e9, pokud chcete, aby ko\u0159eny vydr\u017eely co nejd\u00e9le, z\u016fstaly pevn\u00e9, \u0161\u0165avnat\u00e9 a neza\u010daly plesniv\u011bt nebo hn\u00edt. Mrkev m\u016f\u017ee p\u0159i vhodn\u00fdch podm\u00ednk\u00e1ch vydr\u017eet n\u011bkolik m\u011bs\u00edc\u016f, ale rozhoduj\u00edc\u00ed [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1019,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1018","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dvorek"],"_links":{"self":[{"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/posts\/1018","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.topcz.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1018"}],"version-history":[{"count":1,"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/posts\/1018\/revisions"}],"predecessor-version":[{"id":1020,"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/posts\/1018\/revisions\/1020"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.topcz.top\/index.php?rest_route=\/wp\/v2\/media\/1019"}],"wp:attachment":[{"href":"https:\/\/www.topcz.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1018"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.topcz.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1018"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.topcz.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1018"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}